New Hampshire Responsible Serving® of Alcohol (On and Off Premises)
Please choose the type of training you need from the options below.Owners and managers are required to take live training for Responsible Serving of Alcohol. Employees can take our course, but only owners and managers are required to take training.
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On-Premises Responsible Serving®
For servers at establishments where patrons consume alcohol on the premises.(For example: bars, restaurants, catering, events, etc.)
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Off-Premises Responsible Serving®
For sellers at establishments that sell alcohol to be consumed elsewhere.(For example: liquor stores, convenience stores, grocery stores, etc.)
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Employer Discounts
For employers / managers that need to train multiple employees(Purchase courses for multiple employees at discounted pricing.)